| date | Saturday, Oct 18th 2025 @ 10:30 am ADT |
| venue | Centre de la Mi-Carême |
| locale | Grand Étang |
| price | $25 + HST |
| washroom | Yes |
Learn Acadian kitchen traditions with our hands-on baking workshop focused on molasses cookies and other cherished Acadian favourites. Guided by a local baker, participants will try their hands at time-honoured techniques and family recipes passed down through generations. Expect a warm, welcoming environment filled with aromas of home baking, plenty of taste testing, and leave with recipes to recreate the magic in your own kitchen. Register here: www.micareme.com